There is a time where we have some glorious weather in the midwest in between days of 30-50 degrees. This last week it hit 77. Today it’s back to 37. When we have decent weather, it truly makes me eat better. Here are some delicious meals for your soon to be actual spring. Avocado Toast.…
Ingredients: 2 T olive oil 1 onion 1 lb ground beef 2 t dried parsley leaves 1 t dried rosemary leaves 1 t dried thyme leaves 1/2 t salt 1/2 t black pepper 1 T Worcestershire sauce 2 garlic cloves -minced 2 T flour 2 T tomato paste 1 cup beef broth 12 oz frozen mixed veggies, (Carrots, peas, corn) 3 large potatoes peeled 8 T unsalted butter – 1 stick 1/3 cup half & half 1/2 t garlic powder 1/2 t salt 1/4 t black…
Welcome back to Pie Season! Not all pies are sweet! We do like some savory pies, and this recipe falls underneath that category. If you love pies or baking of any means, please leave us some love as we will be posting a recipe EVERY. SINGLE. DAY. In the month of September. Stay tuned for…
Try our salsa verde which has a tangy, zesty flavor with the underlying tastes of hearty roasted green chiles and onions.
Delicious meat and bean enchiladas covered in sauce and cheesy goodness.
Easy couple of recipes for finals!
Lasagna soup! - Deliciously melts in your mouth with taste of Italian ground beef, garlic & onion in a tomato soup. Best part is that there are noodles!
This is my third year going to something called “Camp Fear.” For those of you who don’t know what that is. It’s essentially the name. You camp and people scare the living day light out of you. Last year, it was my friends bachelorette party and I was too drunk to remember anything. I’m laughing…
A meal that's worth of reminding you of home. Tomatoes, onions, and garlic is all you ever need.
Sautéed onions and garlic with beef that melts over your tastebuds for the best chili experience of your life.
Baby Slyter
stephslyter